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Meat

Ghurrah

A small indigenous pig of the eastern Gangetic plains, maintained under a fully scavenging system by landless households.

Ghurrah — Pig breed Ghurrah

Physical Characteristics

  • Colour: black with a coarse, bristly coat
  • Small, compact body with a long, pointed snout
  • Small erect ears and strong legs for scavenging
  • Adult weight: 35–50 kg

Benefits for Farmers

Survives entirely on scavenging with zero feed cost

Extremely hardy and disease resistant in village conditions

Requires almost no capital to start — accessible to the poorest

Provides quick cash income within 8–10 months

Improve your herd with Ghurrah genetics

Artificial insemination with proven Ghurrah semen is the fastest and cheapest way to upgrade a local herd — no bull to maintain, no disease risk, and a measurable jump in yield within one generation. Our AI training covers semen handling, heat detection, insemination technique and follow-up.

Breed Profile

Species
Pig
Utility
Meat
Home Tract
Eastern Uttar Pradesh and the adjoining districts of western Bihar
Found In
Uttar Pradesh Bihar
Yield
Litter size 5–8 piglets

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